Highfield Level 2 Award in Food Allergen Awareness and Control in Catering Course
The Level 2 Award in Food Allergen Awareness is designed to provide knowledge and understanding of food allergens and the importance of communicating the correct information to customers and preventing cross contamination.
Qualify at Home Highfield Level 2 Award in Food Allergen Awareness and Control in Catering Course
The Qualify at Home Level 2 Award in Food Allergen Awareness is delivered and assessed online and is designed to provide knowledge and understanding of food allergens and the importance of communicating the correct information and preventing cross contamination.
Introduction to Allergens e-Learning Course
This e-learning course is suitable for those learners requiring an insight into food allergens and the importance of managing them effectively. It is ideal for anyone in a role that involves the production, storage or service of food.
Anaphylaxis and Autoinjectors Awareness Sessions (Epi-Pen Training)
Anaphylaxis and Auto-injectors Awareness Sessions (Epi-Pen Training) looks at the common causes and signs and symptoms of Anaphylactic Shock and what actions to take in the event of an Anaphylactic reaction.
Anaphylaxis and Auto-injectors e-Learning
The Anaphylaxis and Auto-injectors eLearning Course is designed to help you understand the risks of a severe allergic reaction and how to administer emergency treatment.