eLearning Level 2 in Food Safety

eLearning Level 2 in Food Safety

Course Enquiry

eLearning Level 2 in Food Safety

The e-learning Level 2 Award in Food Safety Course is designed for those who work in a food handling capacity. Food safety legislation requires that all food handlers receive appropriate training in food hygiene, in line with their work activities so they can handle food safely. The e-learning level 2 in food safety covers topics that are regarded by the Food Standards Agency as important for maintaining good practice.

Who is the e-learning Level 2 Award in Food Safety Course for?

  • Staff who work with food, or want to work with food
  • Anyone with an interest in basic food hygiene

What is in the e-learning Level 2 Award in Food Safety Course syllabus?

  • Introduction to food safety
  • Microbiological hazards
  • Food poisoning and its control
  • Contamination hazards and controls
  • HACCP from delivery to service
  • Personal hygiene
  • Food premises and equipment
  • Food pests and control
  • Cleaning and disinfection
  • Food safety enforcement

How long does it take to complete the e-learning Level 2 Award in Food Safety Course?

  • The average time taken to complete this course is 5 hours

What will be included in my e-learning Level 2 Award in Food Safety Course?

  • Content suitable for the Level 2 Award in Customer Service
  • Interactive exercises included in each module, along with multiple-choice questioning
  • A final knowledge test upon the completion of each module
  • Downloadable certificate on successful completion of the assessment

How is the e-learning Level 2 Award in Food Safety Course Assessed?

  • The course is assessed by multiple choice examination at the end of each module (10 modules)

How is the e-learning Level 2 Award in Food Safety Course certificated, or Accredited?

What routes for progression are there after my e-learning Level 2 Award in Food Safety Course?