
Highfield Level 3 Award in Health and Safety in the Workplace
Highfield Level 3 Award in Health and Safety in the Workplace
The Highfield Level 3 Award in Health and Safety in the Workplace has been designed specifically for managers, supervisors and team leaders, providing learners with an understanding of: the requirements of health, safety and welfare; the benefits of a health and safety management system; the risks and control methods for common workplace hazards; the principles of risk assessment and incident investigation.
Who is the Course For?
Supervisors and managers
Anyone with an interest in supervising health & safety
Syllabus
- The legal framework relating to health and safety at work
- The main causes of injuries and ill health at work
- Safety management systems
- The costs associated with accidents and ill health
- The benefits of risk assessment and the different types available
- Understanding workplace hazards and minimising ill health and injuries
- Managing the effects of accidents and incidents in the workplace
Prerequisites
This qualification is approved for delivery to learners aged 16+.
It is also advised that learners have a minimum of Level 1 in English and maths, or equivalent
Course Duration
21 contact hours
Good Skills Training normally deliver this course over 3-days, 09:00 – 17:00
The course can also be delivered blended learning, with two face-to-face days
This course can be delivered and assessed online through the Qualify at Home system, contact us for more information
Awarding Body
Highfield Qualifications
Qualification Code
600/0645/6
Delivery Type
Face-to-Face
This course can be delivered and assessed online through the Qualify at Home system, contact us for more information
Maximum Learners Per Tutor
Highfield Level 3 Award in Health and Safety in the Workplace Course has a maximum learner to tutor ratio of 20:1
Assessment Method
Highfield Level 3 Award in Health and Safety in the Workplace Course is assessed through multiple choice examination
Re-Qualification
As with all food safety training it is recommended that staff undergo regular refresher training, it is best practice that this is every 3-years.
Booking an onsite course
To enquire about an onsite course for your staff, please either call our head office, 01473 551911, or one of our local offices, or fill in the enquiry form by clicking here