Level 3 Health & Safety eLearning Course

Level 3 Health & Safety eLearning Course

Course Enquiry

Level 3 Health & Safety eLearning Course

Effective management of health and safety has the potential to save you vast sums of money. Accidents in the workplace cost business in the UK tens of billions of pounds every year. From increased insurance premiums to the cost of replacing injured staff and in the worst instances facing litigation, the risks to your business are severe. The Level 3 Health & Safety eLearning Course is designed to provide a wide-ranging level of knowledge around health and safety, this e-learning course covers health and safety law, the hazards present in a workplace and how to implement effective and necessary controls. At the end of the course learners will have the knowledge and skills to effectively supervise staff.

The e-learning provides all the knowledge and understanding required in order for a learner to go on to achieve any OFQUAL level 3 health & safety qualification, by either attending a face-to-face examination, or by taking the qualify at home assessment.

Who is the Course For?

Ideal for supervisors or managers with health and safety duties, or anyone looking to go on to achieve a level 3 health and safety qualification.

Syllabus

  • Introduction to health and safety
  • Accidents, injuries and work-related health
  • Legal aspects of health and safety
  • Risk assessment
  • Hazardous substances (COSHH)
  • The workplace
  • Using equipment safely
  • Fire safety
  • Ergonomics, manual handling and display screen equipment
  • Measuring and monitoring performance
  • The role of line managers and supervisors

Prerequisites

There are no prerequisites for this course

Course Duration

6-9 hours

Awarding Body

On completion of this course learners will receive a certificate of completion

To gain an accredited qualification, learners will need to take a formal assessment, contact us for details on the qualify at home packages.

Qualification Code

N/A

Delivery Type

eLearning

Maximum Learners Per Tutor

N/A

Assessment Method

Multiple choice questions at the end of each module

Re-Qualification

As with all food safety training it is recommended that staff undergo regular refresher training, it is best practice that this is every 3-years.