
Level 3 Health & Safety eLearning Course
Level 3 Health & Safety eLearning Course
Effective management of health and safety has the potential to save you vast sums of money. Accidents in the workplace cost business in the UK tens of billions of pounds every year. From increased insurance premiums to the cost of replacing injured staff and in the worst instances facing litigation, the risks to your business are severe. The Level 3 Health & Safety eLearning Course is designed to provide a wide-ranging level of knowledge around health and safety, this e-learning course covers health and safety law, the hazards present in a workplace and how to implement effective and necessary controls. At the end of the course learners will have the knowledge and skills to effectively supervise staff.
The e-learning provides all the knowledge and understanding required in order for a learner to go on to achieve any OFQUAL level 3 health & safety qualification, by either attending a face-to-face examination, or by taking the qualify at home assessment.
Who is the Course For?
Ideal for supervisors or managers with health and safety duties, or anyone looking to go on to achieve a level 3 health and safety qualification.
Syllabus
- Introduction to health and safety
- Accidents, injuries and work-related health
- Legal aspects of health and safety
- Risk assessment
- Hazardous substances (COSHH)
- The workplace
- Using equipment safely
- Fire safety
- Ergonomics, manual handling and display screen equipment
- Measuring and monitoring performance
- The role of line managers and supervisors
Prerequisites
There are no prerequisites for this course
Course Duration
6-9 hours
Awarding Body
On completion of this course learners will receive a certificate of completion
To gain an accredited qualification, learners will need to take a formal assessment, contact us for details on the qualify at home packages.
Qualification Code
N/A
Delivery Type
eLearning
Maximum Learners Per Tutor
N/A
Assessment Method
Multiple choice questions at the end of each module
Re-Qualification
As with all food safety training it is recommended that staff undergo regular refresher training, it is best practice that this is every 3-years.