Course Duration
20 contact hours.Good Skills Training normally deliver this course over three days, 09:00 – 17:00.
Highfield Level 3 Award in Food Safety Supervision for Retail
Develop the knowledge needed to supervise food safety, support staff and maintain effective controls in food retail.
Duration
3 days
Delivery Methods
Face-to-face
Remote via Teams
Certification
Highfield
Course Overview
Supervisors and team leaders play an important role in maintaining food safety standards. This Level 3 qualification develops the knowledge needed to supervise food handlers, monitor controls and support a positive food safety culture in food retail.
Learners consider food safety law, hazards and controls, temperature management, cleaning, personal hygiene, pest control, traceability, staff training and the practical supervision of food safety procedures. The course helps learners understand how management decisions and day-to-day checks work together to keep food safe.
Our trainers explain the subject in plain English and use realistic workplace examples, making detailed content easier to understand and apply.
Who Should Attend?
- Supervisors and team leaders in food retail
- Managers responsible for food handlers
- Chefs, production supervisors and department leaders
- People preparing for greater food safety responsibility
What You'll Cover
- The importance of food safety management procedures and complying with the law
- The role of the supervisor in maintaining food safety
- Ensuring that microbiological, chemical, physical and allergenic hazards are controlled
- Ensuring good temperature control and stock rotation
- The importance of ensuring good personal hygiene and preventing contamination, including handwashing, protective clothing, cuts, training and reporting illness
- Ensuring that work areas and equipment are kept clean and safe
- Ensuring safe waste disposal and pest management
- Implementing food safety management systems
Course Information
Everything you need to know before arranging or booking this course.
Assessment
Multiple choice exam paper.
Certification
Highfield Qualifications
Requalification
As with all food safety training it is recommended that staff undergo regular refresher training and, or CPD. It is best practice that this is every 3-years.
Prerequisites
To register on to this qualification, learners are required to be 14 years of age or above. It is also advised that learners have a minimum of Level 1 in English and Maths or equivalent.
Delivery Options
Face-to-Face, Remote Learning or Qualify at Home
Maximum Learners
12 learners per tutor
Awarding Body
Highfield
What People Say About Us
Feedback from organisations that have used our services.
We have been working with Good Skills Training over the past seven years as they provide First Aid training for our staff. They have continuously offered a friendly and professional service, from each initial enquiry, through to booking and delivery. On occasions, we have made specific requests, and they have always been willing to accommodate our requirements. As school funding continues to be restricted, we have found that they offer a quality provision at a competitive price. I would highly recommend them to anyone considering using their services.
Good Skills Training have been a mainstay in our training calendar for more than 10 years and have continually provided an excellent service to our site. All of our first aid training has been delivered to the highest standard and helped ensure Birds Eye, Lowestoft maintains a compliant and well trained team of first aiders. The management and instructors at Good Skills conduct themselves with integrity and dedication at all times. A highly recommended service!
Urban Pubs & Bars has worked with Ian and the Good Skills Training team for close to three years now. We have found them to be thoroughly professional, very competitively priced and incredibly accommodating to our business needs. We certainly hope to be working with Good Skills Training for more years to come.
Training for a Group?
Running this course at your workplace is often the most cost-effective option for groups.
Delivered at Your Venue
We can deliver the course at your workplace or another suitable venue.
Choose Suitable Dates
Arrange dates that work for your team and your organisation.
Focused on Your Workplace
Examples and discussions can focus on your workplace and the situations your team may face.
Ready to train your team?
Contact our friendly team for advice or a no-obligation quotation.